All Day Menu

Prices

GARLIC BREAD
Hot rolls served with a pottle of garlic butter.

$12.00

SOUP OF THE DAY
See the blackboard or ask our friendly staff for today's specialty
Served with warm rolls.

$11.50
 

SEAFOOD CHOWDER
Lots of marine bounty in this one. Comes with warm rolls.

$15.00

BEEF NACHOS
The real deal - sour cream and salsa topping.

$17.50
 

BRAISED BEEF SAUSAGES
Bangers and Mash with West Coast attitude.

$17.50

GOURMET BURGER
Choose from beef, chicken, fish. Served on a full aoili lettuce slam with bacon, mushroom and chips. 

$19.00

MONTY'S FISH n CHIPS
Hoki fillet served with fries and a light salad. A Kiwi tradition.

$20.00  

LOG OF HOG
A mighty slab of pork served with roast vegetables; seasonal greens, diced potato with lashings of gravy and apple sauce. Not for the faint hearted!

WEST COAST RUMP STEAK
A whopping 300 grams (10 oz) of prime beef cooked exactly to your liking:
Choose a sauce: mushroom, peppercorn, or garlic sauce.
Choose from: mash potato or golden fries, seasonal vegetables or salad.

PEA, PIE, PUD
Served on mash, with peas & rich gravy. Our signature dish!
Choose from Jackson's famous homemade pies:
Mince, Steak, Venison, Lamb & Mint, or Chicken Cranberry & Brie.

$16.50 

The All Day Menu is available from 11:30am to 3:00pm and 5pm to 8pm

(A Bar Menu is available from 3pm - 5pm).